TANDOORI DISHES
FIVE RIVERS-E-TANDOOR

 
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CHICKEN TIKKA
Tender and juicy, ginger and garlic flavored chicken breasts cubes marinated overnight in vinegar made of sugar cane, homemade yogurt and lots of fragrant spices baked in tandoor.
$11.95
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FISH TIKKA
Filets of salmon fish marinated overnight in vinegar, yogurt, mustard seeds, baked in tandoor.
$12.95
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TANDOORI PRAWNS
Jumbo prawns marinated overnight in vinegar, yogurt, and garam masala, baked in tandoor.
$12.95
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MIX GRILL
This is an assortment of all the tandoori dishes, except pamphlet fish.
$18.95
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LAMB SHISH KABOB
A traditional south Asian cuisine, made with keema (Minced Lamb Meat), onion, ginger, garlic and authentic Indian spices mixed and threaded on a skewer & roasted in a tandoor (Clay Oven)
$12.95
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